Chris Clegg
South Peace News
Just under 25 beef producers attended the Peace Country Beef Forage Association’s morning plot tour in High Prairie Aug. 26.
Research co-ordinator Akim Omokange led the producers through the various plots, explaining production and protein content.
The guided tour examined the association’s perennial trials and regrowth potential of perennial forages.
Perennial forages comprised of 11 perennial grasses, 15 perennial legumes and nine grass/legume mixtures were seeded June 7, 2016. The project is intended to provide producers with performance information in years three through seven from establishments.
Results from the plots will assist beef producers in selecting perennial forages which maintain long-term productivity, both in volume and quality, thus reducing the investment required for re-seeding. In turn, it should increase profits on the farm.

Peace Country Beef Forage Association research co-ordinator Akim Omokange, left, tells beef producers about the plots during the tour. 
Peace Country Beef Forage Association extension co-ordinator Johanna Murray, left, accepts the registration of two attendees. Each was required to wear a mask and provided with information on the plots.

































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